Pan-Asian Food and Sushi at Fusha (Up to 52% Off)

Midtown East

92% of 410 customers recommend

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  • 2 days 01:13:42

In a Nutshell

Influenced by Malaysia, Thailand, India, and Vietnam, chefs whip up spicy tempura chicken, steak teriyaki, and 40+ types of sushi rolls

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Please call ahead, reservation required, cannot be combined with any other offers, not valid for happy hour, tip encouraged on original amount. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $44 for $60 worth of Pan-Asian food and sushi for two or more
  • $58 for $120 worth of Pan-Asian food and sushi for four or more
  • See the full menu


Although the cuisine of Japan may be featured most prominently on Fusha Restaurant’s pan-Asian menu, recipes from Malaysia, Thailand, India, and Vietnam all manage to make their way onto the pages as well. This flavor diversity creates an eclectic selection of dishes that represent cultures from throughout the Pacific Rim and beyond. Steak teriyaki, edamame with sea salt, and more than 40 different sushi rolls—including options featuring everything from spicy chicken tempura and chili peppers to salmon and pineapple—demonstrate the chefs’ numerous Japanese influences. At the same time, orders of pan-fried noodles, green and red curries, and grilled eggplant with basil sauce prove that Fusha Restaurant’s chefs refuse to let their cooking be limited by borders.

The eatery’s dining area similarly showcases its roots, yet manages to depart from tradition by incorporating more than a few unconventional set pieces. Wallpaper lined with Japanese kanji surround the simple wooden tables and the sushi bar features all of its ocean-fresh seafood beneath a familiar glass case. Additionally, the front room features a tree strung with glowing blue fiber-optic lights and a line of white, knotty birch branches provides a newfound take on a pan-Asian restaurant’s stereotypical bamboo partition.


92% of 410 customers recommend

  • “Really goo,fresh sashimi. Enjoyed the Peking duck as well.”

  • “Food and service are both great.”

  • “Very pleasant experience. Forgot to get waiter's name, but he was from Bali. Very attentive without being overbearing. Food very good. ”

  1. A

    Midtown East

    1065 1st Ave

    New York, NY 10022


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