Inn at Weston

One- or Two-Night Stay at Inn at Weston in Vermont

Value Discount You Save
$325 54% $176
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Clapboard Inn with Orchid Greenhouse and Fine-Dining Restaurant

In 2001, Bob and Linda Aldrich both had established careers in medicine—he a cardiologist, she a cardiac rehabilitation nurse—when they decided to quit their jobs and fulfill their dream of operating an inn. They eventually settled into Inn at Weston, a white clapboard house set on 6 acres. Since then, they've incorporated their own character to the inn by adding a library, a deck, a gazebo, and an orchid greenhouse filled with more than 1,000 live orchids—one of the largest private collections in the northeast. The estate overflows with carefully maintained gardens where couples can enjoy a glass of wine or a good book.

In the dining room of the inn's fine-dining restaurant, a pianist plays as guests chat and clink glasses. Executive chef and former New England Culinary Institute instructor Michael Kennedy helms the kitchen, where chefs use local and seasonal ingredients to craft entrees such as seared duck breast ($27) and forest mushroom strudel ($23). The extensive wine list here helped the inn earn to an Award of Excellence from Wine Spectator. Cap off the night with a house-made dessert, such as apple-cinnamon crepes or chocolate-pomegranate crème brûlée.

The carriage-house rooms are contained within the main inn but have a separate entrance. Each of these rooms features a fireplace and a whirlpool tub as well as farmhouse-style décor, such as roosters in place of alarm clocks. A set of french doors opens onto a wooden deck overlooking the garden in both the Bolster and Follette rooms. The four rooms in the main inn also feature elegant area rugs and antique tables and dressers.

Weston, Vermont: Historical Town on the Outskirts of the Green Mountain National Forest

Inn at Weston sits right on the Main Street of Weston, a quaint village dating back to the 18th century and listed on the National Register of Historic Places. Several historical buildings are clustered downtown: the 19th-century Farrar-Mansur House is filled with period décor, and an adjacent gristmill is still in operation, though neither are open for tours until July.

Just north of the gristmill on Main Street is a Vermont institution: the general store. The Vermont Country Store replicates the feel of an old-fashioned merchant, selling nostalgic toys such as Fisher-Price toy cameras and old-time sock monkeys. Shoppers can also peruse pajamas, handmade soaps, and gourmet chocolates. You can try free samples of snacks such as cheeses, smoked meats, or pinecones covered in maple syrup.

Read the Fine Print for important info on travel dates and other restrictions.

What You Get

Stay for two in the Bolster, Follette, Parkhurst, Peabody, Tuttle, or Waite room

  • $149 for one night, valid Sunday–Thursday
  • $319 for a two nights, valid on Friday and Saturday

Book by: 5/31/12
Travel by: 5/31/12

Read the Fine Print for important info on travel dates and other restrictions.

Amenities

  • Onsite restaurant
  • Live piano music nightly
  • Onsite orchid greenhouse
  • Inn library
  • WiFi in the lobby

The Fine Print

  • Must travel by 5/31/12 or promotional value expires
  • Not valid 4/9-4/18
  • Limit 2 per person, may buy 2 additional as gifts
  • Limit 2 per visit
  • Valid only for option and days purchased
  • 2-week cancellation notice or $35 processing fee and fee up to Groupon price applies
  • Subject to availability
  • Valid only for Bolster, Follette, Parkhurst, Peabody, Tuttle, and Waite rooms
  • Must be 18 or older to check in, must be 12 or older to stay
  • Not valid with reward points
  • 9% tax not included.

Other Details

How To Book

  1. Purchase Groupon.
  2. Call Inn at Weston.
  3. Choose a date prior to 5/31/12.
  4. Mention your Groupon and provide your credit-card info.

Room Details

In All Included Rooms

  • Standard occupancy: 2
  • Maximum occupancy: 3
  • Adding occupants above standard: $40 per night for one guest 18 or older; $20 per night for one guest aged 12–17; children 11 or younger not allowed
  • Fireplace
  • Central air conditioning

Bolster and Follette Rooms

  • One king-size bed
  • HD flat-screen cable TV
  • Double whirlpool tub
  • Deck with garden views

Parkhurst, Peabody, Tuttle, and Waite Rooms

  • One king-size bed in Parkhurst and Waite; one queen-size bed in Tuttle and Peabody
  • TV
  • Whirlpool tub, double-size in Waite
  • Deck in Peabody

Hotel Policies

  • Check in: 2 p.m.
  • Check out: 11 a.m.
  • Parking: free
  • Rollaways: available for an additional $40 per day
  • Smoking policy: no smoking inside the property
  • Pet policy: pets up to 100 pounds may be added for no charge.
  • Accessibility: handicap-accessible rooms are not available.
  • Room upgrades: not available

What It's Worth

Stay for two in the Bolster, Follette, Parkhurst, Peabody, Tuttle, or Waite room

  • $149 for one night, valid Sunday–Thursday (up to a $325 value)
  • $319 for a two nights, valid on Friday and Saturday (up to a $650 value)

Getting There

  • By plane: 80 miles from Albany International Airport (ALB)
  • By car: about 78 miles northeast of Albany

Traveler's Tips

  • The restaurant is closed Mondays and Tuesdays.
  • Wick Ahrens recommends calling him at (802) 824-3604 before you visit his Whales in Vermont Gallery to ensure he is there.

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