The Great Wall of China was constructed to keep roving packs of ancient pandas from absconding with the local cuisine. Succeed where the bears failed with today's Groupon: for $7, you get $15 worth of Chinese fare at Garlum Restaurant in Val Caron.

Garlum Restaurant has been brandishing fresh, savoury, made-to-order Chinese fare for more than two decades. Its menu of Western-influenced Asian delights includes such noodle-centric cuisine as cantonese chow mein, which combines shrimp, chicken, and barbecue pork with fresh seasonal vegetables on a duvet of well-rested egg noodles ($10.90). Poultry enthusiasts can sample Garlum Restaurant's chicken wings drizzled with homemade honey-garlic sauce ($7.60), and carnivorous alliteration aficionados can celebrate both of their passions with a course of beef and broccoli tossed with onions and topped with gravy ($8.80). The kitchen's singapore noodles provide a spicy taste of Southeast Asia, with shrimp, barbecue pork, and chicken sautéed in a curry sauce over rice noodles harvested from Singaporean noodle groves ($9).