$45 for Fall-Menu Cooking Class at Gaynor’s School of Cooking ($95 Value). Five Dates Available.

Up to 53% Off
Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews


39 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

CC

Christine C. ·
Reviewed December 5, 2011
A great evening learning new techniques, trying recipes I'd avoided in the past but now see are easily doable, met new people and working as team was fun. And of course sitting down to enjoy the feast was wonderful. Very well organized and run. Andrew, the professional instructor was absolutely great. Highly recommend for mother/daughter; dates; children activities. If you enjoy cooking this is a fun way to do it.

SG

Sandy G. ·
Reviewed December 5, 2011
I took a class and it was fun and informative. People were great.

KW

Kimberly W. · 1 reviews
Reviewed December 5, 2011
Fun class. Gaynor was great!

What You'll Get


The kitchen is statistically the most dangerous room in a home because it contains the highest concentration of knives, open flames, and pots full of semi-living lobsters. Learn to navigate this danger zone with today’s Groupon: for $45, you get the fall-menu cooking class at Gaynor’s School of Cooking (a $95 value). Choose from the following dates:

  • Friday, November 4
  • Friday, November 11
  • Friday, November 18
  • Monday, November 28
  • Tuesday, November 29<p>

All classes run from 6 p.m. to 10 p.m and feature the same menu. Class times may be subject to rescheduling.

Since 1994, chef Gaynor Grant’s school has produced restaurant owners and caterers while remaining accessible to students of all skill levels and interests. Exclusive to Groupon buyers, each fall-menu cooking class teaches up to 18 aspiring chefs advanced apron-tying techniques and how to craft season-celebrating dishes, starting with garlic clouds and baked brie stuff with sun-dried tomatoes. Students then learn to surprise taste buds at the salad course, assembling a cranberry-walnut salad glazed in walnut vinaigrette. For main courses, kitchen commanders spice up pork tenderloin with pears and apricots and enliven risotto with pumpkin grown on fairy-godmother-approved farms. Class concludes as confectioners whip together chocolate soufflé. Gaynor’s fully equipped kitchen spaces supply students with all the necessary ingredients and utensils, including salad tongs for fencing with swordfish.

The Fine Print


Expiration varies. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid only for date and time purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Gaynor's School of Cooking


By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.