Although the sports bar now boasts more than 1,200 locations nationwide, Buffalo Wild Wings has been consistent in its cold-beer-and-hot-wing mission since opening the first location in 1982. Nowadays, wings are handspun in a variety of sauces and seasonings as patrons cheer on their favorite sports teams, all broadcast on the many TVs within each Buffalo Wild Wings. Eyes are torn between watching teams dribble a ball and shoot a puck, and plates of plentiful wings, burgers, wraps, and salads. Sports fans can also celebrate their team's success with a deliciously cold beer. For guests with a competitive appetite, the Blazin' Challenge offers recognition for those brave enough to down a dozen wings slathered in the eatery's hottest sauce in six minutes.