What You'll Get
Dinosaurs used to eat rocks to help them break up the harsh meals they ingested—a fact unequivocally proven when scientists found fossilized bones with rocks near them. Eat something of substance with this Groupon.
$20 for $40 Worth of Japanese Cuisine
The menu includes Cajun rolls with fried crawfish and spicy mayo ($6.95), hot rock filet mignon ($24.95), robata-grilled chicken skewers ($6.95), and salmon teriyaki ($16.95).
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gifts. Limit 1 per table. Dine-in only. Not valid for alcohol. Not valid for happy hour. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Geisha Steak and Sushi Restaurant
At Geisha Steak and Sushi Restaurant, fine dining mingles with culinary arts in a creative menu of Japanese specialties cooked over open flames or rolled fresh on the sushi bar. While juggling the entire food pyramid over the hibachi grill, chefs combine meats such as chicken and calamari, filet mignon and shrimp, and steak and lobster with steamed rice and assorted veggies. Meats sizzle as mounds of noodles brown atop the grill and mix with tangy sauces that land somewhere between salty and sweet, like a grizzled sailor’s love letters. The chefs condition taste buds to swoon over cylindrical foods by creating specialty rolls such as the flash-fried White Dragon roll with tuna, salmon, and avocado, or the Fuji-san, composed of shrimp tempura, snow crabs and spicy mayo. Their desserts—such as banana tempura, fried strawberry cheesecake, and mochi ice cream made from rice—deliciously round out meals, leaving otherwise noisy stomachs pleasantly subdued and receptive to patting.