About Genoa Pizza in Sugar Grove
The chefs at Genoa Pizza stick to a tried-and-true process for crafting pizza. First, they make their dough from scratch and sculpt it into a thin-, pan-, or stuffed-pie crust. Depending on the style, they next incorporate a zesty tomato sauce made with the restaurant's signature spice blend, or add an ample layer of mozzarella along with toppings. For the latter, they cue off the customer's chosen selection or a special house combination, such as the Three Amigos' chicken, bacon, ranch, hot barbecue sauce, and veggies.
The menu stretches to other areas of Italian-style cuisine, too, including baked lasagna, veal Parmesan, and meatball sandwiches.
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