Artisan Pizza and Flatbread in Five Minutes a Day Cookbook
When Jeff Hertzberg and Zoë François teamed up to write Artisan Bread in Five Minutes a Day, people jumped at the chance to bake homemade bread without all the fuss most recipes require. Their simple technique cut down on the usual rigamarole of kneading, punching down, and muttering incantations over each loaf. The New York Times lauded the "crusty, full-flavored loaf," saying it might just be "the world's easiest yeast bread."
This time around, the duo tackles pizza and flatbread recipes that can be whipped up in big batches, stored, and then baked in portions to cut down on prep time. They apply their no-knead process to more than 100 recipes including classic margherita pizza, italian tortas, chicago deep dish, blush apple tart, and even chocolate-banana-cream hand pies. Gluten-free and whole-grain recipes round out the collection.
- By Jeff Hertzberg and Zoë François
- Innovative approach to yeast dough
- 100+ pizza and flatbread recipes
- Includes gluten-free and whole-grain recipes
- 320 pages
- Condition: new with remainder mark
The Fine Print
Limit 3 per person, may buy 2 more as gifts. Does not ship to AK/HI/Canada/Puerto Rico. Most orders are delivered within 12 business days from the purchase date. Does not ship to PO boxes. FINAL SALE; no returns unless defective. See return policy. Must pay applicable tax and provide name and shipping address at checkout, which will be shared to facilitate shipping. Goods sold by Groupon Goods. How is the strike-through price determined?