After purchasing this deal, you will need to visit the website listed on your Groupon voucher to complete redemption. See voucher for more information.<p>

####Standing Stone Farms Cheese-Making Kits Making cheese is an ancient art that began more than 4,000 years ago. [These kits](http://www.standingstonefarms.com/category_s/1832.htm), which all work with farm-fresh or store bought pasteurized milk and/or heavy whipping cream, give you everything you need to begin your journey into this age-old tradition of creating delectable appetizers, wine accompaniments, and meal enhancers. Items require refrigeration. 

#####Basic Cheese-Making Kit * Make mozzarella, burrata, queso blanco, and ricotta * Comes with liquid microbial rennet (vegetarian and kosher), calcium chloride, citric acid, and cheese salt * Detailed recipes and easy-to-follow instructions * Enough ingredients to turn 25–30 gallons of milk into cheese * In addition to the kit, you'll need real milk, a thermometer, a stainless steel or enamel pot, and a slotted spoon

#####Ultimate Cheese-Making Kit * Make hundreds of different cheeses from cow, goat, and sheep milk * Comes with liquid microbial rennet (vegetarian and kosher), mesophilic culture (MM100), calcium chloride, citric acid, lipase powder, cheese salt, and soft curd draining cloth * Recipe booklet with detailed instructions for various cheeses, including mozzarella, burrata, feta, and monterey jack * Enough ingredients to turn 20–25 gallons of milk into cheese * Just add real milk

#####Complete Cheese-Making Kit * Make hundreds of different cheeses from cow, goat, and sheep milk * Comes with liquid microbial rennet (vegetarian and kosher), mesophilic culture (MM100), calcium chloride, citric acid (kosher), lipase powder, cheese salt, a soft curd draining cloth, and disposable latex gloves * Includes all equipment, including an 8 qt. stainless steel pot with lid, stainless steel skimmer spoon, fine mesh strainer, diluting cup, and thermometer * Recipe booklet with detailed instructions for various cheeses, including mozzarella, burrata, feta, and monterey jack * Enough ingredients to turn 20–25 gallons of milk into cheese * Just add real milk

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