- 8” chef’s knife
- 8” slicer
- 5” vegetable/tomato knife
- 5” santoku
- 4.5” utility knife
- Six 4.5” steak knives
- 3.5” paring knife
- Kitchen shears
- Storage block<p>
####14-Piece Ginsu Koden Cutlery Set While each knife in this set is designed for a different task, such as slicing tomatoes or cutting into a steak, they have one essential quality in common: their scalloped, dual-serrated Ginsu edges. Unlike traditional serrated knives, the Ginsu edges don’t tear food as they slice, and they never require sharpening, unless they’re retaking the SATs.
* 14-piece knife set * Contemporary-styled black block included * Ginsu edges never need sharpening * 5" santoku has standard edge * Dimensions: 13” (L) x 4.25” (W) x 4” (H)
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