Standing Stone Farms Holiday Cheese-Making Kit

• Includes spices and other ingredients, enough to make 20-25 pounds of cheese in one-to-three pound batches
• Can use with fresh or pasteurized milk
• Store-bought cow’s or goat’s milk may be used in any of the recipes as well as farm-fresh milk
• Recipe booklet contains directions to make mozzarella, burrata, ricotta, feta, marinated feta, chèvre, flavored chèvres, cheddar cheese curds, butter, compound butter, cultured butter, queso blanco, queso fresca, and mascarpone
• Holiday recipe book offers sweet and savory recipes in which cheeses can be used
• Includes a 2-hour DVD
• Packaged in a ready-to-gift box with gift tags
• Milk not included

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