The Taco Revolution by Brandon Schultz
- More than 100 classic and inventive taco recipes
- Filled with full-color photos of the delectable dishes
- Classic beef, chicken, pork, and fish taco recipes
- Unusual combinations such as chicken cacciatore tacos
- Health-conscious options for seasonings and sauces
- Recipes for homemade taco shells
- Tips on what to buy and what to make from scratch
- Perfect for any level of chef
- 240 pages
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The Fine Print
Does not ship to AK/HI/Canada/Puerto Rico. Most orders are delivered within 12 business days from the purchase date. Does not ship to PO boxes. FINAL SALE; no returns unless defective. See return policy. Must pay applicable tax and provide name and shipping address at checkout, which will be shared to facilitate shipping. How is the strike-through price determined?