Giuliano's Italian Restaurant

Giuliano's Italian Restaurant

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Customer Reviews

129 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.


Jerry L. ·
April 2, 2012
Great service, delicious hot food, great atmosphere; thanks!


April 1, 2012
Very good


Sarah C. · 29 reviews TOP REVIEWER
March 25, 2012
Great service and great food. We highly recommend!

What You'll Get

The spaghetti-Western film genre is noted for its good use of extreme close-ups, its bad use of tomato sauce during gunfights, and its ugly use of Clint Eastwood’s puppetry skills. Get a fistful of Western-less spaghetti with today’s Groupon: for $10, you get $20 worth of upscale Italian fare at Giuliano's Italian Restaurant in Jacksonville or Leonardo's Italian Cafe in Ponte Vedra Beach.

The chefs at Giuliano's Italian Restaurant and Leonardo's Italian Cafe use authentic family recipes to dish out elegant lunches and upscale dinners. Specialty pizzas combine the flavors of harmonious toppings, such as the Bianco's fresh spinach poking up from a snowy mix of ricotta and mozzarella; the Greek pizza's saucy slathering of tomato-herb sauce, feta, sundried tomatoes, and kalamata olives flying banana-pepper kites ($8.95–$17.95). Chefs tuck flavorful combos into calzones to create seven superbly stuffed options ($6.95–$12.95), and the grilled salmon is swirled in a creamy honey-dijon sauce and twirled to a foot-stomping tarantella ($11.95 for lunch; $19.95 for dinner). The dinner menu features 14 different customizable dishes such as cacciatore chicken ($15.95) or veal ($16.95), and such upscale entrees as the charbroiled rack of lamb, which is marinated in house spices and then burnt with fire ($22.95).

The Fine Print

Promotional value expires Mar 27, 2012. Amount paid never expires. Limit 2 per person. Limit 1 per table. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Giuliano's Italian Restaurant

Inside Giuliano's Italian Restaurant, George Gjergj and Leonard Gjergji's family recipes guide them as they stuff shells with ricotta cheese, sauté shrimp in homemade marinara sauce, and drizzle merlot reduction onto char-grilled filet mignon. Specialty pizzas marry ingredients such as grilled chicken and pesto or sliced steak and sautéed onions. A bottomless lunch buffet brims with slices of pizza like the description of a third grader’s dream job, and calzones slice open to reveal ricotta and ham.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.