Authentic Italian Dinner Cuisine and Drinks for Two or More or Four or More at Giuseppe’s La Cantina (Up to 53% Off)

Far North Side

Value Discount You Save
$30 50% $15
Give as a Gift
Limited quantity available
Over 950 bought

In a Nutshell

Chefs at family-owned eatery handpick fresh ingredients for authentic Italian dishes such as veal parmigiana and pesto rigatoni

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 2 per person. Limit 1 per table. Valid only for option purchased. Reservation recommended on Fridays and Saturdays. Dine-in only. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The proper way to eat spaghetti is to twirl it around your fork, set that fork aside, get another fork, twirl spaghetti around that fork, and then keep doing that until all the spaghetti is on forks. Fill up on Italian fare with this Groupon.

Choose Between Two Options

  • $15 for $30 worth of authentic Italian dinner cuisine and drinks for two
  • $28 for $60 worth of authentic Italian dinner cuisine and drinks for four

Handpicked ingredients spring from treasured family recipes inside Giuseppe’s La Cantina. After settling into homey confines, surrounded by paintings and dark woods, diners tuck into dinner dishes such as chicken vesuvio ($16.25) and linguine di pesce ($22.50), teeming with shrimp, calamari, and mussels. The ground-beef-stuffed lasagna ($16.25), one of Giuseppe’s house specialties, also pairs well with one of the bar’s cocktails, beers, or glasses of wine.

Giuseppe’s La Cantina

Though Giuseppe, the cofounder and namesake of Giuseppe’s La Cantina, passed on in 2005, his children still helm the restaurant in his honor. As a result, it’s no coincidence that the restaurant pulsates with a homey ambiance. The 50-year-old eatery has been in the Brunetti family since 1963, boasting menus and recipes passed down from family members in their native Italy. An appetizer of Italian antipasto leads diners to family specialties, such as eggplant giovanna topped with mozzarella and lasagna layered with ricotta and ground beef. Each day the Brunettis’ offerings continue to tempt locals with the family’s rich sauces, succulent meats, and seafood so proud to be on the menu it enters the oven willingly.

Customer Reviews

A very warm and friendly Italian restaurant that makes you feel like you are part of their family. Good food and atmosphere.
Leone R. · December 28, 2015
Keep up the good work!
Wayne S. · February 5, 2014
Good food. Great place & quiet atmosphere.
Robert M. · February 5, 2014

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