4th Annual Southern Ground Music & Food Festival Featuring Zac Brown Band, Rodrigo y Gabriela, and More (Up to 41% Off)

Blackbaud Stadium Daniel Island

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$114.33 41% $47.33
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In a Nutshell

Zac Brown Band headlines two-day festival featuring Rodrigo y Gabriela, Gov’t Mule, Blues Traveler, and food from Charleston’s top chefs

The Fine Print

Expiration varies. Limit 8 per person. Valid only for option purchased. Redeem starting day of event for a ticket at venue box office. Must show valid ID matching name on Groupon at Blackbaud Stadium. Refundable only on day of purchase. Discount reflects Southern Ground Music & Food Festival's current ticket prices-price may differ on day of the event. Doors open at 12PM. For ADA accommodations, call box office promptly upon receipt of voucher - availability is limited. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

Ticketing Options

  • $78 for general admission on Saturday, October 11 (up to $114.33 value)
  • $67 for general admission on Sunday, October 12 (up to $114.33 value)
  • $136 for a two-day general admission pass for both Saturday, October 11 and Sunday, October 12 (up to $194.15 value)

4th Annual Southern Ground Music & Food Festival

The Music

  • Zac Brown Band (Saturday and Sunday): The three-time Grammy winners—who have joined the ranks of Bruce Springsteen and The Rolling Stones by selling out a two-night stand at Fenway Park—treat fans to a rollicking, hard-to-define sound that goes way beyond country.
  • Rodrigo y Gabriela (Saturday): The virtuosic pair of flamenco guitarists inject their majestic tunes with a searing dose of metal grit.
  • Gov’t Mule (Sunday): “The Mule” has built a rabid fanbase with its penchant for jams and the guitar heroics of Warren Haynes, who’s played with the likes of The Dead and The Allman Brothers.
  • Blues Traveler (Saturday): Expect more Grateful Dead-like improvisational skills and harmonica solos galore in a freewheeling live show from the jam band who penned “Run-Around” and “Hook.”
  • Other Notable Acts: Bela Fleck & Abigail Washburn | Big Head Todd and the Monsters | Preservation Hall Jazz Band | North Mississippi All-Stars | The Wailers | Old 97’s
  • Click here to view the complete lineup.

The Chefs

  • Rusty Hamlin: As the official touring chef for the Zac Brown Band and head chef at Atkins Park, Chef Rusty specializes in home-spun creations rooted in Louisiana tradition.
  • Ken Vedrinski: The James Beard Award semi-finalist blends traditional Italian cuisine with Southern comfort food as executive chef, owner, and sommelier of Trattoria Lucca in downtown Charleston and his seafood restaurant, Coda del Pesce.
  • Patrick Owens: This Charleston native runs the AAA Four Diamond award winning Langdon’s Restaurant + Wine Bar.
  • RJ Cooper: Named Best Chef Mid-Atlantic by the James Beard Foundation, Cooper also hosts the online television series Chefs of Anarchy and battled in Iron Chef America.
  • Kelly Kliesner: The pasty chef is known for crafting some of the region’s most show-stopping wedding cakes.
  • Click here to view the complete list of chefs.

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