It takes more than good cooking to be considered a chef—it also takes business cards shaped like lil' shrimps. Learn the trade with this GrouponLive deal.
- $59 for one ticket to An Evening with Ina Garten (up to $93.50 value)
- When: Wednesday, March 5, at 6:30 p.m.
- Where: Lisner Auditorium
- Seating: terrace
- Door time: 5:30 p.m.
- Ticket values include all fees.
- Click here to view the seating chart.
An Evening with Ina Garten
Rack of lamb Persillade. Parmesan fennel gratin. Coeur a la Creme with raspberry and Grand Marnier sauce. With her ability to dream up decadent recipes such as these, it's remarkable that Ina Garten is a self-taught cook. What's more, the star of the Food Network's Barefoot Contessa found her culinary calling after seeking a change from her career as a White House nuclear policy analyst. The Washington Post's deputy food editor Bonnie Benwick interviews Garten during the informal live event, which might cover anything from the foodie's unconventional background to her elegant, crowd-pleasing cuisine. A Q&A session follows, during which audience members can ask Garten about her favorite dishes and preferred pronunciation of "chiffonade." Autographed Garten books will be available at the event.