- $60 for one admission to a kombucha workshop with Dana Rankin
- Upon purchase, you may schedule for one of the available dates
- You must reserve your date here in advance of the event
Workshops meet inside Ancient Awakening Natural Foods.
Each event is capped at 10 purchasers.
What You'll Do
A tonic made from the fermentation of green or black tea. That's the basic definition of kombucha, but you'll discover that it's much more under the guidance of nutrition expert Dana Rankin. After she describes the beverage's history, probiotic properties, and health benefits, she'll demonstrate the step-by-step process of making and maintaining a kombucha culture, which can be used to brew kombucha indefinitely. Dana then sends you home with the tools and instructions you'll need to brew kombucha on your own.
Discover the Health Benefits of Kombucha
Nutritional consultant Dana Rankin explains how kombucha can detoxify and balance pH levels within the body
Maintain a Kombucha Culture
Dana shows you how to start a kombucha culture, which can be used indefinitely if properly maintained
Ferment Your Own Tea
Learn how to use your probiotic culture to ferment sugar and tea in different flavors
Leave with a kombucha culture, starter liquid, brewing jar, and full instructions for brewing at home; additional brewing jars will be available for purchase
Nutritional Consultant and Colon Hydrotherapist
“Let food be thy medicine and medicine be thy food.” That quote, attributed to Hippocrates, has long guided Dana Rankin, who began exploring holistic medicine when her sheriff deputy husband struggled to recover from a gunshot wound. After seeking out a holistic practitioner and witnessing her husband's improvement, she was driven to become a practitioner herself, obtaining certification as an I-ACT colon therapist, nutritional consultant, and reflexologist—among other credentials. With the knowledge she's accumulated over the years, she's helped her family reap the benefits of a holistic lifestyle.