- $65 for one admission to a three-course seasonal cooking experience with Chef Jarrett Stieber
- Upon purchase, you may schedule for one of the available dates
- You must reserve your date here in advance of the event
The event will be held at a private Candler Park location. The exact address will be shared after purchase.
Each event is capped at 12 participants; each event requires a minimum of 8 participants in order to take place.
What You’ll Do
The best flavors on Earth are never far from where you’re standing. That’s the philosophy of Chef Jarrett Stieber, whose menus are 100% influenced by local, seasonal ingredients. During an interactive three-course dinner punctuated with drinks and conversation, he’ll show you how to put his philosophy into practice.
Hands-On Culinary Education
Groups help prep the meal’s seasonal ingredients as Chef Jarrett shares tips for finding the best produce all year round and using them in your cooking.
Three-Course Seasonal Dinner
Chef Jarrett transforms the prepared ingredients into a three-course communal feast.
Sparkling Drinks, Sparkling Conversation
Jarrett will provide some appropriate alcoholic libations, but guests are encouraged to bring their own as well.
Wherever Jarrett Stieber goes, hungry fans seem to follow. That popularity has helped him perfect Eat Me Speak Me, a “pop-up” culinary project in which he prepares a small menu culled from fresh ingredients and serves them at a secret location for a limited time. Atlanta Magazine calls the environment at his engagements “a cross between supper club intimate, with the ease of a house party.” His work has garnered acclaim in a number of media outlets.