Nature Tour with Foraging Expert

Lafayette Community Park

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Limited quantity available
Over 20 bought

In a Nutshell

Kevin Feinstein leads walks through a half-acre of permaculture, teaching participants to identify edible flora such as berries and herbs

The Fine Print

Promotional value expires Feb 2, 2015. Amount paid never expires. This deal is for the purchase of a ticket. Reservations required prior to attending event. Dates subject to capacity and cancellation. Refundable only on day of purchase. Min. of 5 participants or experience subject to cancellation. No value after experience date & time have passed. Gratuity included. Dress for the weather. Scissors and bags for gathering recommended. By completing your purchase, you agree that the email address you provide will be shared with SideTour for marketing purposes and as described in SideTour’s Privacy Policy. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $31 for one admission to a two-hour food-foraging tour led by foraging expert Kevin Feinstein
  • Children are welcome to participate
  • Upon purchase, you may schedule for one of the available dates
  • You must reserve your date here in advance of the event

Tours take place in Lafayette Community Park; participants meet at the corner of Read and Rohrer Drive.

Each event is capped at 25 purchasers.


What You’ll Do

Mother Nature doesn’t want anyone to go hungry. Neither does Kevin Feinstein. Over the course of two hours, the foraging expert and food author guides groups through half an acre of part-wild Lafayette land, pointing out edibles growing up from the ground along the way.

  • Get Ready
    This is an outdoor experience, so attendees should dress for the weather. Maybe hit the restroom, too—the closest bathrooms during the tour are at least half a mile away.

  • Seek Out Colorful Comestibles
    While any forager’s prospective haul varies by location, season, and even day, edibles identified on this trip might include crimson autumn berries, tie-dye passionflower, or inky indigo sunberries.

  • Observe Sustainability in Action
    The area explored on this tour is a great example of permaculture—land that largely regulates and maintains its own diverse ecosystem.

Note: Though students can take plenty of photos and notes, actual foraging is is prohibited on public lands, so berries should stay on the vine.


Your Host

Kevin Feinstein Kevin Feinstein
Food Author and Foraging Expert

He may not wear a cape, but Kevin Feinstein has tasked himself with the superhuman feat of solving the earth’s food crisis—work for which he’s earned attention from Time, the Wall Street Journal, and the Travel Channel’s The Wild Within. His methodology focuses on one sustainable bite at a time, teaching individuals to be self-sufficient instead of relying on corporations for their nutrition. To these ends, Kevin has led hundreds of food walks and authored books such as The Bay Area Forager, Crash Course in Wild Mushroom Foraging, and the upcoming Practically Wild.

Merchant Location Map
  1. 1

    Lafayette Community Park

    Corner of Read Dr. and Rohrer Dr.

    Lafayette, CA 94549

    Get Directions

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