Mix a 60-Second Dough and Bake Pizza with a Chef

Los Angeles

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In a Nutshell

Chef Patricia Rose shows you how to mix pizza dough in just one minute, before everyone adds toppings, bakes their pizzas, and shares a meal

The Fine Print

Promotional value expires Feb 20, 2015. Amount paid never expires. This deal is for the purchase of a ticket. Reservations required prior to attending event. Dates subject to capacity and cancellation. Refundable only on day of purchase. Min. of 6 participants or experience subject to cancellation. No value after experience date & time have passed. Gratuity included. Bring an apron. By completing your purchase, you agree that the email address you provide will be shared with SideTour for marketing purposes and as described in SideTour’s Privacy Policy. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $70 for one admission to a three-hour pizza-making class with Patricia Rose
  • Upon purchase, you may schedule for one of the available dates
  • Bring an apron to class.
  • You must reserve your date here in advance of the event

The class will be held at Holy Nativity Community Hall in Westchester.

Each event is capped at 12 purchasers.


What You’ll Do

A lot can happen in 60 seconds, especially if you follow the instructions of chef Patricia K. Rose. During this class, Patricia shows participants how to mix homemade pizza dough in one minute flat. From there, you’ll roll out the dough, slather on a layer of sauce, and add toppings, before the pizza cooks on a hot stone.

  • Make Pizza from Scratch
    Chef Patricia K. Rose helps guests mix pizza dough, roll it out, and add meat and veggie toppings.

  • Eat and Drink
    After the pizza cooks, guests sit down to munch on slices and sip wine.


Your Host

Patricia Rose Patricia Rose
Chef

Patricia Rose’s background in advertising sales meant that she was constantly surrounded by delicious food. She was always entertaining some new client at one of California’s upscale restaurants, and she wanted the power to recreate every meat, pasta, or dessert that graced her plate. So Patricia enrolled in culinary school, studied mother sauces diligently, and graduated in 1996. Today, she shares her passion with others through a food blog and themed cooking classes such as “La Cucina Italiana.”


Merchant Location Map
  1. 1

    Los Angeles

    6700 W 83rd St.

    Los Angeles, CA 90045

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