Intro to Classic French Cooking Class


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In a Nutshell

Sip champagne and nibble other French treats as you learn to cook classic beef bourguignon, a one-pot meal perfect for cozy fall evenings

The Fine Print

Promotional value expires Nov 22, 2014. Amount paid never expires. This deal is for the purchase of a ticket. Reservation required prior to attending event. Refundable only on day of purchase. Min. of 4 participants or experience subject to cancellation. Dates subject to capacity and cancellation. No value after experience date & time have passed. Must be 21+. Gratuity included. By completing your purchase, you agree that the email address you provide will be shared with SideTour for marketing purposes and as described in SideTour’s Privacy Policy. Wear comfortable, chic, casual attire. Champagne & apron provided. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $60 for one admission to a classic French cooking class and dinner with Rhonda Murrary
  • Upon purchase, you may schedule for one of the available dates
  • You must reserve your date here in advance of the event

The event will be held at a private Edgewater location. The exact address will be shared after purchase.

Each event is capped at 6 purchasers.

What You’ll Do

The warmth and romance of Paris are inimitable, but Rhonda Murray creates a close facsimile in this immersive cooking class and feast. Charming French music, hors d’oeuvres, and a glass of sparkling champagne greet you at the door, and after a bit of mingling, the group starts cooking. Rhonda guides the group through preparing the main course. You’ll savor the completed feast along with almond madeleines prepared by Rhonda herself.

  • Learn French Cooking
    Try your hand at cooking beef bourguignon, a famous French stew, then savor the finished product at the table together.

  • Romantic, French-Inspired Atmosphere
    Sip complimentary champagne as you cook and feast to French music.

  • Take-Home Recipes
    Leave with a notebook (which you can use to take notes during the class), a step-by-step recipe for the main course, a bag of French-inspired treats, and almond madeleine cookies.

Your Host

Rhonda Murray Rhonda Murray
Passionate Chef and Lifestyle Enthusiast

Rhonda Murray has a knack for immersing herself in distant cultures and absorbing their customs and characteristics. In a summer spent in Croatia, she dined by the Adriatic Sea and cooked from scratch every night. In Paris, she explored markets, whipped up meals alongside village cooks, and discovered authentic recipes. Today, she calls upon her globetrotting experience as she puts together intimate catering events and cooks meals for family and friends.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.