Knife-Skills Cooking Class

Taste Buds Kitchen

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Limited quantity available
1 bought

In a Nutshell

Taste Buds instructors teach proper cutting techniques as students prepare fresh salsa and sip BYO drinks in a 750 sq. ft. kitchen

The Fine Print

Promotional value expires Oct 9, 2014. Amount paid never expires. This deal is for the purchase of a ticket. Reservation required prior to event. Dates subject to capacity and cancellation. Refundable only on day of purchase. Min. of 6 participants or experience subject to cancellation. No value after experience date & time have passed. Must be 21 or older. Gratuity included. Dietary restrictions can be accommodated. By completing your purchase, you agree that the email address you provide will be shared with SideTour for marketing purposes and as described in SideTour’s Privacy Policy. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $75 for one admission to a two-hour BYOB knife-skills cooking workshop at Taste Buds Kitchen
  • This event is for adults only
  • Taste Buds Kitchen can accommodate dietary restrictions
  • Upon purchase, you may schedule for one of the available dates
  • You must reserve your date here in advance of the event

Each event is capped at 10 purchasers.


What You’ll Do

Every artist must master a few basic skills before they can create greatness—for chefs, knife expertise is chief among these. Inside Taste Buds Kitchen, instructors teach the ins and outs of proper cutting technique on everything from jalapeños to the unforgiving tomato. Once finished, students will be able to slice, dice, chop, and mince their way to great meals.

  • Mix and Mingle
    Sip wine or beer from home (glasses and bottle openers will be provided) while meeting the fellow students in your group.

  • Hone Knife Skills
    At cooking stations with provided cutting boards and knives, instructors teach proper cutting techniques.

  • Slice and Dice
    Prepare fresh salsa and a jalapeño-lime mayonnaise, then enjoy your creations and bring home the leftovers.


Where You’ll Meet

Taste Buds Kitchen Taste Buds Kitchen

When she was a child, Taste Buds Kitchen founder and “Chief Bud” Jessi Walter Brelsford learned that food and fun were synonymous in her family’s weekly “gourmet nights.” Today, in Taste Buds’ 750-square-foot training kitchen, more than 20 culinary pros carry on this tradition by bringing gourmet fun to kids and adults alike. While teaching proper cooking techniques, they lead pasta lessons, sushi classes, and other programs that have garnered praise from the likes of New York Magazine and the Wall Street Journal.


Merchant Location Map
  1. 1

    Taste Buds Kitchen

    109 W 27th St.

    Floor 10

    New York, NY 10001

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