$40 to See Celebrity Chef Robert Irvine at Queen Elizabeth Theatre on August 25 at 8 p.m. ($69.25 Value)
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Celebrity chef creates an interactive, multimedia event with onstage cooking demos and challenges combined with music and video content
Creating a meal from scratch is both challenging and delicious, much like playing “Stairway to Heaven” on a clarinet made out of a candy cane. Be astonished by culinary feats with this deal to see Chef Robert Irvine at the Queen Elizabeth Theatre on Saturday, August 25, at 8 p.m. For $40, you get one ticket for seating in row E: 1–37; row F: 1–39; row G: 1–41; or row H: 1–13 (a $69.25 value).
Taking on another seemingly futile cooking endeavour with a full head of steam, celebrity chef Robert Irvine, star of the Food Network’s Dinner: Impossible and Restaurant: Impossible, feverishly performs cooking demos while completing an array of interactive culinary challenges. As a timer counts down, Irvine rappels down balconies and attempts to quickly feed audience members using mystery ingredients. A large screen perched above the stage pours elaborate views of each dish into the audience, including detailed close-ups and a kiss cam for snuggling potatoes. As Chef Irvine tosses ingredients and cheerful banter, music and video content up the onstage drama. In each segment, a new and unique culinary challenge tests both the skills of the chef and the resolve of his colander.
Celebrity chef creates an interactive, multimedia event with onstage cooking demos and challenges combined with music and video content
Creating a meal from scratch is both challenging and delicious, much like playing “Stairway to Heaven” on a clarinet made out of a candy cane. Be astonished by culinary feats with this deal to see Chef Robert Irvine at the Queen Elizabeth Theatre on Saturday, August 25, at 8 p.m. For $40, you get one ticket for seating in row E: 1–37; row F: 1–39; row G: 1–41; or row H: 1–13 (a $69.25 value).
Taking on another seemingly futile cooking endeavour with a full head of steam, celebrity chef Robert Irvine, star of the Food Network’s Dinner: Impossible and Restaurant: Impossible, feverishly performs cooking demos while completing an array of interactive culinary challenges. As a timer counts down, Irvine rappels down balconies and attempts to quickly feed audience members using mystery ingredients. A large screen perched above the stage pours elaborate views of each dish into the audience, including detailed close-ups and a kiss cam for snuggling potatoes. As Chef Irvine tosses ingredients and cheerful banter, music and video content up the onstage drama. In each segment, a new and unique culinary challenge tests both the skills of the chef and the resolve of his colander.