Vegan Cooking Class


Give as a Gift
Limited quantity available
Over 10 bought

In a Nutshell

Veronica Porter leads a hands-on workshop in making delicious dishes that respect dietary restrictions

The Fine Print

Promotional value expires Mar 16, 2015. Amount paid never expires. This deal is for the purchase of a ticket. Reservation required. Dates subject to capacity and cancellation. Refundable only on day of purchase. Min. number of participants required or subject to cancellation. No value after date & time have passed. Any discount reflects experience provider’s current prices. By completing your purchase, you agree that the email address you provide will be shared with SideTour for marketing purposes and as described in SideTour’s Privacy Policy. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $40 for one admission to a 90-minute vegan and gluten-free cooking class with Veronica Porter
  • Upon purchase, you may schedule for one of the available dates
  • You must reserve your date here in advance of the event

Each event is capped at 10 purchasers.

What You’ll Do

Hosting a dinner party can be a great way to spend time with loved ones—but can be a real challenge if someone has dietary restrictions. This 90-minute workshop ensures that all of your guests will be included in the fun by teaching you tasty recipes that everyone can enjoy. Cooking instructor and Cafe in the Corner owner Veronica Porter guides you as you craft vegan and gluten-free treats, from appetizers to salads.

  • Learn Diet-Friendly Dishes
    Practice making flavorful sides and salads that are vegan, lactose-free, and gluten-free.

  • Take Treats To-Go
    Feel free to bring a container—you’re welcome to take any of the food home.

Your Host

Veronica Porter Veronica Porter
Cafe Owne, Ask Aunt V

Veronica Porter grew up in Naperville, IL when it was still considered a small farm town. She caught the end of an era when you grew, gathered and prepared your own food. It was a time when you learned from your elders, explored with your friends, and followed in the footsteps of time worn traditions.

Veronica now brings these values to modern times and shares her experiences by educating and strategizing for healthy, organic gardening, farm to table food integrity, cooking, preservation, and living life in a responsible, sustainable manner. Her classes range from starting an organic garden and preserving the harvest to making meals with the finest ingredients available with a special focus on dietary restrictions.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.