What You'll Get
Like voluntary tasings and constructive criticism, some meals are best when delivered in small doses. Snack in stride with today’s Groupon to Globe Cafe & Tapas Bar. This Groupon is valid at the locations in Sun Peaks and in Kelowna at Big White Ski Resort. Choose between the following options:
- For $30, you get a shared tapas dinner for two (up to a $70 total value) that includes:
- Three tapas (up to a $16 value each)
Two glasses of wine (up to an $11 value each)
- For $55, you get a tapas dinner for four (up to a $140 value) that includes:
- Six tapas (up to a $16 value each)
- Four glasses of wine (up to an $11 value each)<p>
Globe Cafe & Tapas Bar’s culinary savants pack their dinner menu’s pages with shareable spreads of global fusion cuisine that has won favourable media attention from publications such as Eat Drink Magazine and Savour Magazine. Lauded by Eat Drink Magazine as “creating a taste sensation with each individual dish,” the kitchen whips up veggie, gluten-free, and meat tapas such as thai coconut prawns that, like the best Christmas presents, come wrapped in prosciutto. Diners split up tandoori lamb skewers, and deconstruct plates blanketed in a selection of warm candy cane and golden roasted beets. In the prime shires, miniature yorkshire pies sing a tune of prime rib, red-wine-herb jus, and horseradish aioli. To complement meals, bartenders can top glasses with potables such as a red Bodega Tapiz malbec from Argentina. Occasional live music entertains patrons as they nibble shared eats inside a casual dining area, or look out windows at the Big White location towards snowy mountains that local bakers sprinkle with fresh powdered sugar daily.
The Fine Print
Promotional value expires Apr 11, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Not valid at Globe Veranda Beach location. Extra fee for scallops or cheese plate. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Globe Cafe & Tapas Bar
Globe Cafe & Tapas Bar's Executive Chef Gordon Spear packs his menu’s pages with shareable plates of global fusion cuisine that have won favourable media attention from publications such as Eat Drink Magazine and Savour Magazine. Lauded by Eat Drink Magazine as "creating a taste sensation with each individual dish," the kitchen whips up veggie, gluten-free, and meat tapas such as lamb korma meatballs and sun-dried tomato olive bruschetta. To cap off a day spent speeding down the slopes or hiding from roving gangs of snowshoers, diners can pair their meals with Caffè Umbria coffee, signature cocktails, and local and international wines.