$10 for $20 Worth of Organic and Gluten-Free Food at Go Veggies

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In a Nutshell

Six types of veggie burgers, four kinds of curry, and seasonal ingredients tempt taste buds at the independent vegetarian eatery

The Fine Print

Promotional value expires Jan 23, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Dine-in or carryout only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Healthy meal options can lead to a healthier lifestyle in general, in which you don't spend as much time leaving threatening voicemails before going to bed. Be a health nut with this Groupon.

$10 for $20 Worth of Organic and Gluten-Free Cuisine

A vegetarian menu features seasonal dishes chock-full of healthy, natural ingredients. The veggie burger ($5) comes in six varieties, such as black bean, spicy mushroom, and lentil, and a veggie roll ($3) teems with carrots, peas, potatoes, and spices inside a wheat or gluten-free rice wrap. Curries ($4) in the form of potato, spinach, or chickpea add a piquant punch, and desserts ($4), such as mango pudding or rice pudding, add a sweet note to the end of an herbivorous feast.

Go Veggies

Genga Ponnampalam wanted to make it easier for people to eat healthy food, so after a long stint as a computer programmer, he founded Go Veggies—a vegetarian, gluten-free, and vegan outfit that culls local produce and morphs it into hearty dishes, some of which hail from his native Sri Lanka. At farmers markets, grocery stores, and a café space, he and his staff delight taste buds with healthy cuisine that’s good for the environment, like carpooling or bikepooling to work. They also positively impact the community by composting their food waste and recycling their packaging.

Customer Reviews

Owner was great - takes pride in his food!
Patricia M. · July 28, 2013
Go Veggies was a pleasant surprise. The owner was friendly and attentive, and the food was absolutely delicious. I'm thrilled to see a vegetarian/vegan option in Buffalo that doesn't aim so far up market that it cuts out its base. I wish them continued success and will be back for more!
Garrett H. · March 1, 2013
The food was delicious and the service very friendly
Molly G. · February 21, 2013

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