Dinner Buffet for One or Two at Golden Corral Buffet (Up to 29% Off). Four Options Available.
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ROBERT
Amenities
Price Point
Parking
Good for Kids
Takes ReservationsVaried menu that is suitable for bigger gatherings and for toddlers and adults alike, with classics such as pizza and healthy options
- Type of food: American buffet and grill
- Valid for the full dinner buffet on Monday – Thursday or Friday – Sunday
- Not valid toward drinks
- See the food and nutritional info
Varied menu that is suitable for bigger gatherings and for toddlers and adults alike, with classics such as pizza and healthy options
- Type of food: American buffet and grill
- Valid for the full dinner buffet on Monday – Thursday or Friday – Sunday
- Not valid toward drinks
- See the food and nutritional info
Need To Know Info
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Additional Info
- Not valid toward drinks.
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Terms & Conditions
- Limit 1 per person(s), may buy 3 additional as gift(s).
- May be repurchased every 90 days.
- Limit 1 per visit.
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Legal Disclosures
- Promotional value expires 120 days after purchase. Amount paid never expires.
- Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
- Learn about Strike-Through Pricing and Savings
About Golden Corral Buffet
Ever since the first Golden Corral Buffet opened in 1973, it has been pulling off the impossible: fitting three endless meals into each day. Its trick? Serving a bottomless buffet bursting with homestyle favorites, including pot roast cooked low and slow for a full 12 hours, made-from-scratch meatloaf, and made-to-order omelets.
Cooks bustle away throughout the day; in the morning, they stock the buffet with crispy bacon and pancakes so fluffy only the maple syrup stops them from floating up to the ceiling. At lunch and dinner, their proteins steal the show, especially grilled-to-order USDA sirloin steaks, aged and hand-cut by the house butchers. There's also seafood, mac 'n' cheese, and a salad bar that passing brontosauruses can gaze at wistfully through the window. To send diners off on a sweet note, pastry chefs churn out homemade cakes, pies, and sweets.