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Highlights
Wide selection of gourmet pizzas brandishing unconventional toppings, served with side salads and savory appetizers
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.pizza
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salad
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beer
gourmet pizza
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appetizer
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antipasto salad
charlestop reviewer
20 ratings11 reviews
Very good pizza with great service. Huge menu to choose from and very unique choices available
Luke
1 ratings1 reviews
lit establishment aha
tons of vegan options including really good vegan cheese and pesto
i’m always skeptical about vegan cheese but they kill it. whoever made this meal needs some special treatment if you know what i mean;)
Sarahtop reviewer
5 ratings5 reviews
The food was super fresh and the order was ready quickly.
Corinne
1 ratings1 reviews
Love the food! Love the service and the environment.! Best pizza in town. Too many items to choose from.
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About This Deal
- Type of food: pizza
- Valid any day for takeout.
Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.
Valid only for Takeout. Not valid for dine-in and delivery. Limit 6 per person. May be repurchased every 365 days. Limit 1 per visit. Valid only for option purchased. Not valid with other offers or promotions.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Gourmet Pizza Shoppe
The Gourmet Pizza Shoppe opened in 1998 with the goal of providing a unique and high quality product in a relaxed and enjoyable setting. They strive to use the highest quality and freshest ingredients to make sure your dining experience is phenomenal.
The Gourmet Pizza Shoppe is owned and operated by brothers Scott Brandt and Eric Brandt. Scott has been in the restaurant industry for 20 years and Eric has followed with 15 years. Scott graduated from Redlands High School in 1999 has been in the restaurant industry for 20+ years and Eric graduated from Redlands High School in 2001 and has followed with 15+ years of restaurant experience. Scott was part of the original staff on opening day, January 9, 1998, and played an important role in the success of the restaurant over the last 20+ years. They hope to continue the tradition that was created for many years to come.