Barbieres Italian Inn

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Customer Reviews

538 Ratings

Love their pizza and the garlic bread.
Brian E. · July 10, 2015
Very nice restaurant, great food and wonderful service.
John S. · July 8, 2015
Just a great deal!!
Jackie G. · May 6, 2015

The Fine Print


Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per visit. Not valid for delivery. Not to be combined with any other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Barbiere’s Italian Inn


In 1963, Sal Barbiere founded his eponymous Italian Inn on the principles of “Family, Superb Food, and Quality Ingredients,” according to the restaurant's website. So it was no surprise that he decided to keep the eatery in the family, passing Barbiere's to his son Steve when he retired. And when, 34 years later, Steve was ready to retire in his turn, he also passed the mantle to someone trustworthy: employee Mark Dempsey, who is himself nearly family—he has been working at the restaurant since he was 16 years old.

Today, Dempsey has expanded the restaurant to two locations, both still serving Sal's signature garlic bread and other tried-and-true Italian dishes. Chefs in his kitchens prepare pans of lasagna and spaghetti with meat or meatless sauce. Baked-to-order pizzas feature an array of topping choices including italian sausage, fresh mushrooms, and sliced tomatoes. Grand Marnier from the full bar fortifies pitchers of housemade red sangria, which enhance the food's bold, Italian flavors.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.