Sounds of laughter and clinking glasses resound through the colorful walls of Madres Restaurant’s expansive dining room, where families and friends convene over authentic Mexican dishes morning and night. In the kitchen, chefs tend grills that sizzle with fresh steaks, seafood, and vegetables, whipping up specialties such as tender carne asada or creamy chicken poblano. Pots simmer with more than 10 varieties of meat, seafood, and vegetarian enchiladas.
Out in the dining room, dishes are joined by fruity margaritas and imported Mexican beers atop numerous tables and cushy booths. Warm lanterns and lush plants dangle from the ceilings, and ornamental Mexican artwork adorns the walls. Outside, an awning shades a front patio from the sun, rain, and falling anvils.