Porky's Barbeque & Grill

Mid Cape

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In a Nutshell

Smoked meats slathered in tangy barbecue sauces fill sandwiches and top platters alongside Southern-style mac 'n' cheese and coleslaw

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per visit. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Porky's BBQ & Grill

The aromas of hickory-smoked meats and rotisserie sauces spiral upward from the dark, wooden tables at Porky's BBQ and Grill, a haven for lovers of all things barbecue. Here, tangy tastes range from St. Louis–style ribs to Texas-style beef brisket to slow-baked beans culled from the bubbling pit of barbecue sauce that lies under Kansas City. As patrons dig into Southern sides, rustic aluminum siding and tree-trunk poles conjure the atmosphere of a country hideaway. In the winter, Porky’s opens its doors from 10 a.m. to 3 p.m. and serves dinner Thursday–Saturday during the warmer months of May and beyond.

Customer Reviews

Great BBQ
Robert W. · October 3, 2012
Good BBQ!
Seth J. · October 1, 2012
Ribs were incredible! Very meaty, and cooked to perfection! Will definitely return for more!
Jacqueline W. · September 30, 2012

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