About Red River BBQ & Grill
Brothers Kevin and Ric Kiersh opened Red River BBQ & Grill as a catering company back in the '90s, and though it still outfits parties with heaps of classic southern comfort food (including a mashed potato bar), customers can now get their barbecue fix at two restaurant locations. Diners can stop in anytime for barbecue spuds and sandwiches, or visit on Monday night to enjoy all-you-can-eat fried chicken and stirring speeches delivered by ribs on the campaign trail. If customers don't opt for brisket, spicy sausage, and pork ribs still sizzling from their stay in the wood-fired pits, they can order steaks and fried shrimp. Sides include potato salad and beer-battered onion rings.
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per visit. Not valid for the purchase of alcohol. Must purchase 1 food item. Must use reward value in 1 visit. Valid only at Katy location. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.