Entrepreneur Smita Vasant has been crafting Indian-inspired ice creams for more than 10 years, scooping dozens of exotic flavors into cups and cones for happy customers. She began creating her ice creams at home, then moved on to supplying sweets for special events and restaurants until she opened up shop at the brightly pigmented Saffron Spot back in 2005. Since then, she's perfected her flavor work even further, with treats like:

• Saffron Silk: The sweet shop's signature flavor blends saffron with notes of rose and nutty pistachio as it melts in the mouth.
• Kulfi Kreme: A custard-like flavor inspired by the Indian dessert Kulfi, this ice cream is extra dense and super creamy.
• Sweet drinks: Customers can pair any ice-cream flavor with milk and straws for a chilly milkshake, while hot drinks include coffee beverages and almond-flavored badam milk.