Solo Mexican Cantina

Wellington Green

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In a Nutshell

Gourmet Mexican menu designed by a celebrity chef features spicy avocado aioli and plantain-topped tacos

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per table. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Solo Mexican Cantina

Solo Mexican Cantina isn’t owner Lirim Jacobi’s first attempt at opening a restaurant. Actually, he has spent the past 30 years establishing well-received eateries. With this kind of pedigree, it's no surprise that Solo Mexican Cantina hits all the right notes when it comes to trend, yet casual dining—from the dimly lit dining room festooned with geometric décor and pops of bright color to the perfectly concise menu crafted by celebrity chef Carlos Badaraco Herrmann and Executive Chef Greg Backman.

The duo puts a gourmet twist on traditional Mexican cuisine, crowning tacos with shreds of sweet plantains and transforming run-of-the-mill guacamole into spicy avocado aioli. The chefs also whip up a gluten-free menu as well as margaritas by the glass, pitcher, and claw-foot bathtub. These south-of-the-border flavors help enhance the eatery's already-festive atmosphere, as do happy hours and live entertainment.

Customer Reviews

Good food and service.
Deb G. · February 4, 2013
The food is excellent, however it is quite noisy due to the mall traffic.
Arthur S. · January 17, 2013
really enjoyed meal and margarita's
Jeff · January 3, 2013
Merchant Location Map
  1. 1

    Wellington Green

    10300 Forest Hill Boulevard

    Ste 123

    Wellington, FL 33414

    +15617918886

    Get Directions

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