$15 Worth of Sushi and Asian Tacos


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In a Nutshell

Spicy sushi rolls and tacos stuffed with tempura meats arrive tableside via a self-serve conveyor belt

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per visit. Not to be combined with any other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Taka Taka

Taka Taka’s chefs' cross-continental fusion of Japanese and Mexican cuisines results in spicy creations, including sushi rolls dusted in chipotle flavorings alongside tacos stuffed with tempura meats or sesame sauces. These mixed plates arrive tableside via a conveyor belt, a style of dining popularized in Tokyo in the late 1950s, when many factory assembly robots left their positions to pursue becoming sushi chefs. As the conveyor belts parade the vibrant, artful dishes in front of guests, they grab their desired plate as it appears or make a special order if they don’t see what they seek. Staffers cleverly color-code the plates to indicate price, with little numbers corresponding to the menu, which details the ingredients hidden within each wrapped tortilla or seaweed leaf.

Customer Reviews

Don't miss the tuna guacamole and the jicama tacos. One of our favorite places in NYC.
Gerardo D. · October 9, 2014
Everything is delicious
Rahul D. · December 29, 2013
A delightfully strange fusion of Japanese and Mexican cuisine, in an aesthetically pleasing environment with friendly, attentive service.
Elizabeth Z. · December 23, 2013

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