The Bull Market

Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews

232 Ratings

The meats from the Bull Market are delicious and the people are friendly and helpful! I buy all of my meat at the Bull Market!
Patricia R. · March 6, 2013
Drive by this place 2 times a week and NEVER saw them. Meat was extremely high quality and the service, including tips on how to cook properly, ensured 4 great meals!
Katrina F. · September 25, 2013
Friendly staff, great products, everything I've tried so far is delicious!!! Will keep going back!!
Deborah M. · May 8, 2013

The Fine Print


Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per visit. In-store only. Must use reward value in 1 visit. Not to be combined with any other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About The Bull Market


The Bull Market’s owners Paul Savage and Clint Oliver have nearly 50 years of meat experience between them, which they draw upon as they meticulously curate cuts of pork, veal, lamb, poultry, and beef. Before hand trimming each steak the meat connoisseurs age it under regulated temperatures and conditions for a minimum of 21 days, ensuring optimal tenderness and taste. Unlike traditional grocery store beef cuts, the market’s Angus beef must meet quality and marbling standards so rigorous that only 12% of the country’s beef qualifies to stock their premium Angus steak. Similarly high standards govern the shop’s dry-aged beef and USDA prime beef, as well as its other meats, to ensure patrons never encounter excess gristle or meat-wrapped softball tees masquerading as T-bone steaks.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.