Grace's Table

White Plains

Give as a Gift
Limited quantity available
Over 730 bought

In a Nutshell

Variety of meats dishes such as pork chops with celery root and steak with green-peppercorn sauce

The Fine Print

Promotional value expires Mar 13, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Dine-in only. Not valid for lunch Saturday or Sunday. Menu subject to change seasonally. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Going out to eat allows you to enjoy fine dining without having to procure exotic ingredients or build a sommelier out of an old computer. Lap up luxury with this Groupon.

Choose from Four Options

  • $65 for two appetizers, two entrees, and one bottle of wine (up to a $132 value) on Sunday–Friday
  • $65 for two appetizers, two entrees, and one bottle of wine (up to a $132 value) on Saturday
  • $129 for four appetizers, four entrees, and two bottles of wine (up to a $264 value) on Sunday–Friday
  • $129 for four appetizers, four entrees, and two bottles of wine (up to a $264 value) on Saturday<p>

Appetizers (up to a $14 value) include ceviche with watermelon and yuzu, a canary-yellow citrus fruit from East Asia. Entrees (up to a $32 value) include trout with pureed asparagus, chickpea fries, with salmoriglio sauce as well as duck with heirloom vegetables, wild-berry glaze, and dirty wild rice. Patrons choose between a wine selection of chardonnay and cabernet sauvignon (up to a $40 value).<p>

Grace’s Table

“The name suggests abundance,” a writer for the New York Times said, “the promise of the sort of bounty found in Dutch still lifes of tables overflowing with dewy comestibles.” That plenteousness is curated by chef Joseph Trama, a 30-year veteran whose skills were forged in eateries such as Quilted Giraffe and Ann Howard’s Apricots. In the restaurant, splashes of color leap from crimson beet essence, kaleidoscopic heirloom tomatoes in burrata cheese, and seasonal baby vegetables, reinforcing the sensation that one is looking into an oil painting.

Further attesting to the transportive power of the food, a writer for Westchester Magazine suggested that those unable to get to the beach simply dine upon the eatery’s Chatham cod with fingerling potatoes: “Sure, you’re all pale and woefully free of sand, but this dish of milky cod with sprightly Romesco sauce will get you through at least a few more weeks.” Silverware chatters against those plates of cod or duck with dirty wild rice on the sun-dappled outdoor patio. The sound drifts inside, where chandeliers shiver above semiprivate nooks in a wine cellar, and glass of wine and cocktails click together. Much like the moustache of spy, the beer menu changes frequently, though it has included offerings from Ommegang, where brewers recreate Belgian beers with European hops and notes of coriander, orange peel, and ginger.

Customer Reviews

We recommend this restaurant.
Bonnie W. · March 14, 2013
The food was great, good value for the money.
Michelle K. · March 14, 2013
I would recommend Grace's Table and plan on dining there again in the near future. The prices are reasonable, the decor inviting and the ambiance relaxing.
GRACE F. · March 13, 2013
Merchant Location Map
  1. 1

    White Plains

    324 Central Ave.

    White Plains, NY 10606


    Get Directions

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.