$10 for $20 Worth of Middle Eastern Food for Dinner or Lunch at Grape Leaves Restaurant

Oak Park

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In a Nutshell

Middle Eastern eats located just off the Green Line; tasty falafel, kebabs, hummus, and shawarma

The Fine Print

Promotional value expires Jun 5, 2013. Amount paid never expires. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Pita bread can be stuffed with almost anything in your refrigerator—just like angry goats that wander into your house. Tame the hunger with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of Middle Eastern food at dinner
  • $10 for $20 worth of Middle Eastern food at lunch

Grape Leaves Restaurant serves dishes such as a falafel ($4.25) or chicken sumac ($4.95) sandwich, lamb couscous ($11.95), and vegetarian kebab plates ($8.95). Lunch is served from 11:30 a.m. to 3 p.m., and dinner is served from 4:30 p.m. to 10 p.m. Staffers also welcome guests to bring their own wine and beer and will gladly open and serve each beverage without a corkage fee.

Grape Leaves Restaurant

Just half a block away from the clattering tracks of the Green Line, Grape Leaves Restaurant offers a casual dining oasis filled with the enchanting aromas of Middle Eastern eats. Vibrant murals of country scenes stretch across the walls, contributing to a vibe that’s as relaxing as napping on a furniture store’s softest couch. Beneath the painted grape vines that run below the ceiling, diners dip warm triangles of pita into hummus or nibble on stuffed grape leaves. Thin slices of chicken shawarma or beef kebabs are served in warm pitas, which also cradle crunchy falafel with Jerusalem salad. Additionally, the kitchen assembles larger plates of lamb couscous, vegetarian kebabs, and chicken that's been marinated in sumac and cooked with mushrooms and onions.

Customer Reviews

I had a pleasant experience.
Paul D. · July 9, 2013
Love your food.
Jill K. · July 6, 2013
The food was wonderful as always!
Judy V. · July 3, 2013

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