Bakery sells products baked using freshly ground wheat grown in Montana’s Golden Triangle
All reviews are from people who have redeemed deals with this merchant.
What You'll Get
- $10 Value
- $20 Value
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 30 days. Limit 1 per visit. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
About Great Harvest Bread Company - Spokane
What services does your business offer and what makes your business stand out from the competition?
_Our purpose and passion is to provide you and your family with the freshest and most flavorful baked goods you’ve ever tasted. Come in for a free slice of hot-out-of-the-oven bread or a taste of legendary goodies. Enjoy yourself and bring your children. We’re locally owned and community focused.
Our purpose and passion is to provide you and your family with the freshest and most flavorful baked goods you’ve ever tasted. Come in for a free slice of hot-out-of-the-oven bread or a taste of legendary goodies. Enjoy yourself and bring your children. We’re locally owned and community focused.
We Grind Our Whole Wheat Fresh Everyday!
Because freshly milled, whole wheat tastes phenomenal, and fresh whole grain foods and other plant foods that are low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. We use premium wheat bought from family owned farms located in the finest wheat growing region in the world -- Montana.
About Great Harvest
Ever wonder what the secret is to making phenomenal bread? It's in the wheat kernels. We know where every kernel comes from. That's because we have been purchasing our premium whole wheat from family-owned farms for more than 30 years.
The farmers who produce our whole wheat know Great Harvest is a tough client. Every year we test the crop for its protein content, moisture level, baking qualities and, of course, its distinctive taste. The high quality wheat we purchase allows us to bake without using artificial dough conditioners to boost loaf size.
Our growers know that the slightest variation in the wheat crop can completely change the flavor, size, and shape of a loaf. Consistency is the key. That's why we perform at least one hundred test bakes each year._