Choose Between Two Options
- $16 for $24 worth of New Mexican cuisine for parties of two or more
- $33 for $48 worth of New Mexican cuisine for parties of four or more
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Green Chile Kitchen
Native to New Mexico, the green chile is packed with vitamin C and produces an endorphin high with each bite, so it's no wonder that it's the starring ingredient at Green Chile Kitchen. Along with red chile, the all-purpose veggie makes its journey from Bueno Foods, a half-century old food company that's also native to the state, directly to Green Chile Kitchen's made-from-scratch dishes. It then casts its capsaicin spells from menu items including green-chile pork quesadillas and stuffed poblanos. These pepper-laden meals share the billing with other New Mexican dishes such as tamales, red chile chicken posole, and flat enchiladas, which aren't recommended for 18th-century explorers.
What some people are buzzing about:
92% of 84 customers recommend
“The Padron Peppers on the summer seasonal menu are delicious. :)”
“Friendly atmosphere, good service”
“The stuffed sopapillas were AMAZING!!”