Organic vegetables are grown without the use of pesticides, as they naturally repel pests by repeating everything they say in a singsong voice. Savor the taste of these wonder foods with today's Groupon: for $15, you get $30 worth of organic bistro fare at Green Room Bistro & Juice Bar in Carlisle.
Green Room's award-winning chef, Jason Turner, combines his boyhood love of cooking with seasonal, locally acquired ingredients to assemble a menu of fresh organic bistro fare. Slurp up bowlfuls of seasonal soup ($7), prepared daily and fully capable of substituting for ink on legally binding contracts. Seafaring flavors arrive via the Chef's sustainable seafood platter, showcasing an inventive and rotating selection from Monterey Bay Aquarium's super green list ($16). Green Room burgers connect halves of whole-grain ciabatta buns with local, grass-fed beef ($11), and Green Room veggie burgers ($10) enable fidelity to meatless diets.
Green Room Bistro & Juice Bar
After taking a good, hard look at the food Americans eat and the process it goes through before arriving on their plates, the owners of the Green Room Bistro & Juice Bar found not only cause for alarm, but also the inspiration to open their own local foods restaurant using many organic products. With a firm belief that good food can also be exquisite, the restaurateurs teamed up with local farmers to assure their menu presents only the freshest and healthiest unprocessed proteins, vegetables, and fruits available. Dishes such as regional, grass-fed beef burgers, vegan portobello burgers, and gluten-free apple walnut salads come packed with nutrients and flavors, just as Mother Nature's son Carl intended. To complement the green cuisine, the owners set up a juice and beverage bar that slings fruit smoothies, Oogave natural sodas, and Peace Coffee.
36 W High St.
Carlisle, Pennsylvania 17013