Organic vegetables are grown without the use of pesticides, as they naturally repel pests by threatening to spoil popular TV dramas that the bugs haven't caught up on. Show good taste with this Groupon.
Choose Between Two Options
- $5 for $10 worth of organic cuisine
- $10 for $20 worth of organic cuisine
Entrees change seasonally, but may include the Mother Trucker vegan burger ($6.45) with beet sauce and sunflower sprouts, a grass-fed cheeseburger with aged tillamook cheddar ($8.75), or a grilled veggie wrap with goat’s-milk feta. See the full menu and check the truck schedule. Prices may vary by season and location.
Though Green Truck’s food trucks roll down the street with an entire kitchen in tow, they remain eco-friendly by using the same vegetable oil to fry veggies and fuel their trucks. The trucks’ kitchens are solar-powered, and staff also compost forks and plates, then deliver that compost back to the farmers and still-life painters who supply their ingredients. This devotion to sustainable dining has earned Green Truck a slew of media attention, including a spot on the Oprah Winfrey Network.
Though their chief aim is sustainability, Green Truck’s chefs don’t shirk taste: they pile succulent beef burgers and veggie-loaded wraps with creative, from-scratch flourishes such as beet barbecue sauce and spicy mustard. They strive for equally eco-friendly practices, using certified organic veggies and grass-fed beef, as well as local ingredients.
4637 Market St.
San DIego, California 92102Get Directions