Gruppo di Amici

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Up to 50% Off

Customer Reviews

205 Ratings

Definitely will be back. Very pleasant dining experience
Andy H. · March 19, 2013
This is a great neighborhood place that is very reasonably priced and has great food.
April H. · March 18, 2013
Keep up the good work.
Kathi S. · March 15, 2013

What You'll Get

Like an infant sailor, parmesan cheese gets bolder and saltier as it ages. Enjoy a meltdown with this Groupon.

Choose Between Two Options

  • $20 for $40 worth of Italian food and drinks
  • $40 for $80 worth of Italian food and drinks for parties of four or more

The menu showcases a grilled filet mignon topped with blue-cheese sauce and served with roasted potatoes ($24), Roman-style, wood-fired pizzas ($12.50–$14.50), and classics such as chicken parmesan with fresh buffalo mozzarella over fettuccine ($15).

The Fine Print

Promotional value expires Feb 20, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gifts. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Reservation required. Dine-in only. Not valid for happy hour specials. Must purchase 1 food item. Not valid on Valentines Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Gruppo di Amici

Rogers Park residents Lori Alderete and Phaedra Divras wanted to create an eatery where people could come together, socialize, and enjoy Roman-style Italian food. In 2006, they opened Gruppo di Amici, appropriately selecting a name that loosely translates to "circle of friends." From the fresh buffalo mozzarella found within the seared risotto cakes to the menu's thoughtfully suggested wine pairings, the duo—along with chef Hilario Irineo—has taken the utmost care with every detail. And their enthusiasm has caught the attention of major news media, including the New York Times. When Jeff Ruby added the eatery to Chicago magazine's list of the 25 Best Pizzas in Chicago in 2010, he described the thin-crust funghi e formaggi pizza—which, like all the restaurant's pies, is baked in a wood-fired oven—as "a crackery disk swarmed with wispy sautéed mushrooms and goat cheese as soft and supple as the crust was brittle."

Alderete and Divras also designed the dining space to be welcoming and communal. Swathes of fabric overhead recall the ambiance of an elegant Roman banquet, and an outdoor patio invites friends to gather, sip wine, and build ladyfinger replicas of the Colosseum.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.