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Guru Restaurant & Bar

Up to 50% Off
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Customer Reviews


660 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

ZS

Zsuzsanna S. · 7 reviews TOP REVIEWER
Reviewed June 22, 2014
Butter chicken is the best

BS

Brenda S. ·
Reviewed May 3, 2013
Great restaurant -- can hardly wait to eat there again!

SW

Shelly W. · 2 reviews
Reviewed May 3, 2013
Waitress very knowledgeable about the menu. The cauliflower appetizer is a must.

What You'll Get


A perfect table setting requires pristine linens and polished cutlery, except at off-Broadway restaurants, where waiters set every table in postapocalyptic Vienna. Avoid avant-garde eating with this Groupon.

$25 for $50 Worth of Upscale Indian Food for Dinner

The dinner menu includes appetizers such as butter-chicken samosas ($14 for four pieces) and entrees such as spicy beef vindaloo ($19), chicken kebabs ($19+), and chickpea masala ($15).

The Fine Print


Promotional value expires May 2, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table, 2 for tables of 5 or more. Not valid until 1/2/13. Valid only for option purchased. Reservation required. Dine-in only. Not valid on 2/14/13. Not valid for happy hour specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Guru Restaurant & Bar


Deependra Singh became passionate about cooking while growing up in his hometown of Jaipur, India. The executive chef of Guru Restaurant & Bar enriches each dish with unexpected flavours and artful presentation, which earned him a silver medal at the 2011 Gold Medal Plates competition. Guru’s dinner menu holds a smorgasbord of traditional Indian fare—including housemade garlic naan, shrimp curry, tandoori chicken, and several vegetarian items—whereas an oft-changing lunch menu offers a smaller selection of more unusual dishes such as naan paninis. In addition to a mocha-toned dining room and a summertime patio, the eatery rents two private dining areas that can entertain 8–22 guests with televisions, audio-visual equipment, and holograms of flying elephants.

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