Half-pound burgers made with grass-fed local beef that’s free of antibiotics and hormones
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Not valid for alcohol. Not valid on half off Tuesdays.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Choose Between Two Options
$15 for two half-pound burgers with two orders of fries (a $22 value)
$28 for four half-pound burgers with four orders of fries (a $44 value)
Most people wouldn't expect to find gluten-free beer and food options at a neighborhood bar. But those people haven't been to Gus's Cafe yet. The newly inaugurated eatery challenges conceptions about local bars by crafting a menu that houses gluten-free fries, crepes, donuts, and vegan cuisine next to gluten-free beer. In addition to its gluten-free options, Gus's pours libations from microbreweries and nanobreweries such as Sierra Nevada Brewing Company and Rogue Beers.