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Two-Hour Sushi-Making Class for One, Two, or Four at I Am Chef Apple (Up To 63% Off)

Fells Point

83 Ratings

Value Discount You Save
$125 53% $66
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In a Nutshell

Chef teaches students to steam & season rice & wrap eclectic ingredients in nori seaweed to create unusual sushi rolls

The Fine Print

Promotional value expires May 30, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Valid only for option purchased. Reservation required. 48hr cancellation notice required. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

I Am Chef Apple - Fells Point: Two-Hour Sushi-Making Class for One, Two, or Four at I Am Chef Apple (Up To 63% Off)

Consuming raw foods grants increased health as well as the ability to photosynthesize sunlight into David Lee Roth’s singing voice. High-kick into health with today’s Groupon to I Am Chef Apple. Choose from the following options:

Classes are held multiple nights a week from 7 p.m. to 9 p.m. at Blue Moon Cafe.

Chef Apple teaches students to create both simple and unusual rolls during two-hour sushi-making sessions. First, brains ages 12 and up absorb the necessary knowledge to prepare fluffy, delicately spiced rice, which forms the base of any well-crafted sushi roll or edible mattress. Ingredients ranging from sashimi-grade tuna to prosciutto to fresh fruit don cloaks of rice and nori or roasted seaweed as students test their hands at roll shaping. Finally, caps of roe or fedoras fashioned from rice crackers settle daintily atop finished pieces before attendees gobble down the whole ensemble.

Besides a full belly, students carry home a suite of sushi-manufacturing tools after the class, including a bamboo rolling mat, reusable chopsticks, and printed recipes. A complimentary bottle of sake keeps human spirits high and fermented spirits company in desolate liquor cabinets. New class sessions blossom on the schedule as students fill slots—visit Chef Apple’s site to register and check exact dates and times for Groupon-acquired classes.

Customer Reviews

83 Ratings

I loved the class, but it would be a lot more fun if she could reduce the class size and let the students have more opportunities to roll the sushi. My son and I each rolled sushi at home last nite and it turned out really well thanks to her proven techniques and great ideas.
Peg H. · April 16, 2012
Hi Chef Apple, Thanks for the fun evening and all of the helpful information. We look forward to your e-mail with the recipes and seeing you again soon for another cooking lesson. Safe travels to Miami. Sandy and Kerianne Allen
Shirley A. · April 15, 2012
I had a great time. And am feeling inspired we are going to make sushi for breakfast!
Sandra O. · April 15, 2012
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    Fells Point

    1621 Aliceanna St.

    Baltimore, Maryland 21231

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