- $20 for $40 worth of Japanese barbecue
- Click here to see the a la carte menu.
From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from kalbi kuppa—spicy beef broth with rice, short ribs, and veggies—to spicy-tuna maki rolls. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, ahi tuna, or chicken with chili mayo until they are ideally tender or encircled by on-duty firemen.
89% of 257 customers recommend
“I will be back for eat soon :)”
“Awesome service and great food make for repeat customers and you have them here.”
“Great service fun atmosphere...and Melanie was hot!”