- $20 for $40 worth of Japanese barbecue
- Click here to see the a la carte menu.
From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from kalbi kuppa—spicy beef broth with rice, short ribs, and veggies—to spicy-tuna maki rolls. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, ahi tuna, or chicken with chili mayo until they are ideally tender or encircled by on-duty firemen.
90% of 258 customers recommend
“Amazing restaurant experience! Best customer service I've ever had in any restaurant.”
“This is a unique dining experience - the food is well seasoned and very fresh. Be prepared to grill your own food.”
“Great customer service. The entire staff is attentive to your table's needs. The food is so tasty!”