All reviews are from people who have redeemed deals with this merchant.
Reviewed August 1, 2012
Reviewed July 19, 2012
Reviewed July 16, 2012
What You'll Get
When someone’s getting all up in your grill, the best thing to say is “You better step off! The surface temperature of grills can approach 550 degrees Fahrenheit—you shouldn’t be standing on that thing!” Demonstrate a high regard for safety by leaving the grilling to the professionals with today’s Groupon to Gyu King Teppanyaki.
$49 for a 10-course teppanyaki meal for two (a $119.82 value)
- The menu includes the following:
- Two seasonal-greens salads (a $3 value)
- Two lobster miso soups (a $6 value)
- Whole Atlantic lobster (a $39.80 value)
- Six prawns (a $9.71 value)
- AAA beef tenderloin for two (a $12.50 value)
- Six rib-eye usuyaki (a $14.40 value)
- Two chicken fillets (a $12.95 value)
- Beef fried rice for two (a $5.48 value)
- Deluxe fried vegetables for two (a $9.48 value)
- Two gelatos (a $6.50 value)<p>
$95 for a 10-course teppanyaki meal for four (a $239.64 value) * The menu includes the following: - Four seasonal-greens salads (a $6 value) - Four lobster miso soups (a $12 value) - Two whole Atlantic lobsters (a $79.60 value) - One dozen prawns (a $19.42 value) - AAA beef tenderloin for four (a $25 value) - One dozen rib-eye usuyaki (a $28.80 value) - Four chicken fillets (a $25.90 value) - Beef fried rice for four (a $10.96 value) - Deluxe fried vegetables for four (an $18.96 value) - Four gelatos (a $13 value) * Chef prepares fare fresh in front of diners * Traditional stainless-steel teppan grill<p>
The Fine Print
Promotional value expires Jul 12, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 per table of 4 or more. Valid only for option purchased. Valid only for prix fixe menu. Not valid for the purchase of alcohol. Dine-in only. Must be seated before 6:30PM on Fridays and Saturdays. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Gyu King Teppanyaki
Gyu King Teppanyaki's seasoned chefs tap into a rich 200-year-old tradition with their stir-fry-slinging teppanyaki technique. Chefs sear, simmer, and slice main dishes on an expansive steel teppan grill that can seat up to 20 diners around its perimeter to watch shrimp execute backflips and chicken glide through a ballroom waltz at the hands of each talented chef.
Seafood, game, and vegetables cook one at a time at a leisurely pace while peppered with only basic seasonings such as soy sauce and vinegar, fostering a relaxed communal atmosphere among the audience of diners. Guests dine and enjoy the show ensconced in red walls, recessed lighting, and modern Japanese decor, free from the anti-open-flame regulations of traditional theatrical performances.