- $12 for $20 worth of barbecue for two or more
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In 1968—the same year that Richard Nixon was elected president and the Beatles released their _White Album_—the meat buffs at H&H BBQ slow cooked their inaugural batch of southern barbecue. Though the world has changed radically in the decades since its opening, H&H has continued to earn a devoted following thanks to the staff's dedication to forging homestyle barbecued meats and comforting side dishes. Chefs whip up fall-off-the-bone ribs, beef brisket, and pulled pork, all of which are tender enough to dive into without a fork, knife, or modified oboe.